Easy Cube Steak Recipe

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It’s been a little while since we last posted a recipe for you guys so we decided to up the stakes (literally) and post another one. Today’s recipe is for an easy but delicious cube steak that the whole family will love. Not only are cube steaks pretty affordable when comparing them to other types of steak but they’re one of our favorite. Take a look at the easy cube steak recipe below and see what you think. We promise you it’s delicious!

 

Ingredients

Cube Steak (as many as desired)

Butter

Flour

Salt and Pepper

Onion

Worcestershire sauce

Vegetable oil

 

Instructions

First, you’ll want to marinade your cube steaks in Worcestershire sauce for a few hours. If you have to thaw your steaks, this is a great time to do this. Once ready, lightly season them on both sides with salt and pepper (80% pepper, 20% salt). Add flour to a large mixing bowl and roll each cube steak in the flower until lightly coated. Then, add a small amount of oil to a frying pan and turn the heat up to medium or medium high. Once hot, throw in a spoonful of butter, add cube steak, and cook on each side until done. Usually, this will take anywhere from 3 to 7 minutes per side. Just make sure you keep a very close eye on it.

 

And this is all you have to do to make a delicious, easy cube steak recipe. We find this recipe to not only be delicious but it’s very affordable and simple. If you prefer a little spice with your steaks, try serving it with a little bit of Texas Pete hot sauce on the side. Either way, we’re very confident that you’re going to love this easy cube steak recipe!

 

Now, go enjoy it and check back often for more delicious, easy to make recipes! Need a good place to start? Try this easy baked spaghetti recipe that we put together this year!

 

 



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