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Old 09-13-2014, 10:12 AM
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4crazyboyz 4crazyboyz is offline
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Default Canning Salsa I want YOUR recipe!!!

I need a tried and true salsa recipe for canning. I tried one last year that we LOVED, but sadly I lost the recipe We like ours with a kick. I don't want it to burn our face off or anything, but we like a decent amount of heat. I have been growing Anaheim, jalapeņo, Serrano, and Habaneros just for this purpose. So does anyone care to share their favorite recipe that is safe for canning?
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Old 09-13-2014, 09:40 PM
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I've been using this recipe for Zesty Salsa from the Ball site for several years. I always use the optional hot sauce (I use Tabasco) and I usually use a combination of jalapenos and serranos. This is a very chunky style salsa, which my family prefers. HTH!
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Old 09-14-2014, 10:09 PM
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Quote:
Originally Posted by coffeyshoppe View Post
I've been using this recipe for Zesty Salsa from the Ball site for several years. I always use the optional hot sauce (I use Tabasco) and I usually use a combination of jalapenos and serranos. This is a very chunky style salsa, which my family prefers. HTH!
Thanks!
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Old 03-07-2016, 06:07 PM
SamM SamM is offline
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Is this a super spicy salsa? My wife hates things that are too hot. I'm a bit better and can handle more spice so I suppose I'm looking for a salsa recipe somewhere in between? Would this work for us do you think?
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